My Korean sister-in-law proposed that we consider a pojangmacha in Seoul. Pojangmacha isnt the name of the cafe, but a type of dining practical experience.
Some vendors had crabs soaking in marinade at Gwangjang Current market they usually defined that ganjang gejang could be preserved such as this for months, even months at any given time before getting consumed.
Substances like dried casino anchovies, shellfish, and kelp are simmered for several hrs to get ready the broth ahead of the noodles and vegetables are additional and boiled jointly.